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Sordid Tales
How can so many people be wrong about something for so long?
There She Goz
Children’s center is training tiny, adorable consumers
Seen Local
City takes a slow and careful approach to the public-art gem
News
Rosemary Summers succeeded in 2013, and her parents want justice
The World Fare
Kearny Mesa Chinese place serves the best potstickers and xiao long bao in town

 

 
 
Home » Articles »   By Kristin Díaz de Sandi
 
Friday, May 24,2013
Wandering Appetite

Burrito bliss in Tijuana

The daily-made flour tortillas at Burros El Tocayo are worth the trip alone

By Kristin Díaz de Sandi
Twenty-three years ago, a street-food cart with the name "Burros El Tocayo" painted on the side began serving up massive carne asada burritos to locals in Tijuana.
 
 
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