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333's Jazz at the Museum Jun 20, 2013 Experience American Jazz classics from the 20s, 30s and 40s as performed by The Mulligan Stew. 38 other events on Thursday, June 20
 
Last Blog on Earth | News
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Check 1, Check 2 | Music & nightlife
Sensori Collective modeled on Kava Lounge's popular 'Family Matters' showcase
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Diabetic and cancer sufferer’s journey from the Sydney waterfront to basketball greatness to the front lines in San Diego’s medical-marijuana wars

 

 
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Friday, June 7,2013
Wandering Appetite

Simple dinners and kooky desserts at Terra

La Mesa restaurant appeals to a diverse clientele

By Marie Tran-McCaslin
Welcome to Terra: an unpretentious place that serves food so good that most will find something they love.
{after 1st article on article listing}
Friday, May 10,2013
Wandering Appetite

J&T Thai Street Food does chicken and rice right

Linda Vista restaurant serves it up with well-known Thai dishes.

By Marie Tran-McCaslin
I spoke of my envy of current collegiate food options when I wrote a few months ago about the Secret Cookie Service. Apparently, there's more to envy with J&T Thai Street Food (5259 Linda Vista Road) right outside the University of San Diego campus.
Tuesday, May 7,2013
Summer guide

Hidden beaches of San Diego County

No butts about it, these lesser-known nooks are worth the trip

By Marie Tran-McCaslin
I was laying on the beach in Coronado on a gorgeous summer's day. The ocean was calm, the sand was warm and life was good. I was close to the water's edge, and the tide was slowly receding. I awoke
Friday, April 26,2013
Wandering Appetite

Santee’s Sab-E-Lee carries on

Thai restaurant’s delicious fare remains unchanged

By Marie Tran-McCaslin
Sab-E-Lee was a food-lovers' darling when it made the rounds through blogs and Internet forums. Like all popular restaurants, it grew and expanded.
Friday, April 12,2013
Wandering Appetite

Downtown’s Donut Bar reimagines the donut

They’re a little pricier, but totally worth it

By Marie Tran-McCaslin
Ah, the doughnut (or donut, if you will). So humble, but so many possible permutations. Every few years, it seems the doughnut undergoes another renaissance. 
Tuesday, April 2,2013
Food Issue

Baja bound with Club Tengo Hambre

Bloggers create a roving supper club that tours Tijuana and beyond

By Marie Tran-McCaslin
Baja California cuisine seems to be everywhere in San Diego. From the authentic to fusion to guest-starring chefs popping up in local restaurants, we have lots of ways to experience it. Yet, do we know what it's really like?
Monday, March 25,2013
Wandering Appetite

Soda & Swine serves small bites for the indecisive

Try a little of everything on a menu of comfort food and sweet drinks at new North Park spot

By Marie Tran-McCaslin
I’m one of those people who can’t decide what they want for dinner. Soda & Swine (2943 Adams Ave. in North Park) is very kind to the indecisive, with small dishes and a flexible menu that facilitates mixing and matching.
Friday, March 8,2013
Wandering Appetite

The Blind Burro mixes it up

East Village restaurant hits all the right notes with tasty fusion dishes

By Marie Tran-McCaslin
Two bars, a bustling crowd and libations galore usually mean that I'm meeting friends and drinking away life's worries. The food's just there to soak up the alcohol, meaning I don't give much thought to it.
Friday, February 22,2013
Wandering Appetite

Buona Forchetta’s pizzas are good, but try the pasta, too

New South Park restaurant is a great place to invite yourself for dinner

By Marie Tran-McCaslin
Generally, inviting yourself to dinner is considered rude. Somehow, Twitter makes such a thing seem OK.
Friday, February 8,2013
Wandering Appetite

Wonka realized at Eclipse Chocolat’s new spot

Wonka realized at Eclipse Chocolat’s new spot

By Marie Tran-McCaslin
Valentine's Day is upon us. Whatever your feelings are about Feb. 14, it's usually a good time to chat about chocolate.
 
 
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