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Fish & Chips: Using High-Tech Tools to Learn More About Fish Feb 13, 2012 Heidi Dewar, a marine biologist at the National Oceanic and Atmospheric Administration’s Southwest Fisheries Center, shares the intriguing discoveries researchers have made and how high-tech efforts have advanced ocean management and conservation. 46 other things to do on Monday, February 13
 
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Home / Articles / Special Issues / Bars & clubs /  The dive bar experience
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Tuesday, Jul 28, 2009

The dive bar experience

Video special by the El Roberto collaborative.

By El Roberto

 
 
 
 
 
 
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